CUET UG Agriculture Syllabus 2026, Check Exam Pattern and Syllabus

The Common University Entrance Test for Undergraduate programmes, CUET (UG) 2026, is conducted by the National Testing Agency (NTA) as a centralised examination for admission to undergraduate courses offered by Central Universities and other participating institutions.

For students aspiring to pursue Agriculture and allied disciplines at the undergraduate level, CUET UG 2026 serves as the mandatory qualifying examination. A thorough understanding of the official exam structure, selection process, and CUET UG Agriculture syllabus is essential to plan preparation effectively and avoid last-minute confusion.

CUET UG Agriculture Syllabus and Exam Pattern 2026

CUET (UG) 2026 is conducted for admissions to the academic session 2026-27. The entire application process is carried out online through the NTA portal as prescribed in the official Information Bulletin. As per the notification, the online application window opens on 03 January 2026 and closes on 30 January 2026 (up to 11:50 PM).

After the application phase, candidates have an opportunity to make corrections to their submitted forms during the correction window from 02 February to 04 February 2026. The CUET UG 2026 examination is scheduled to be conducted in multiple shifts between 11 May and 31 May 2026. This article provides a thorough understanding of the CUET UG Agriculture Syllabus and Exam Pattern 2026.

CUET UG Agriculture Syllabus 2026 Overview

Before moving to the detailed selection process and CUET UG Agriculture Syllabus, candidates should review the official overview of CUET UG 2026 as prescribed. CUET UG functions as a common eligibility and ranking examination, while individual universities finalise admissions based on CUET scores and programme-specific criteria.

CUET UG 2026 Selection Process

The selection process for CUET UG 2026 follows a clearly defined structure where NTA and participating universities have distinct roles. NTA is responsible for conducting the examination, releasing provisional and final answer keys, and declaring CUET UG scores. No centralised counselling is conducted by NTA. The final admission process is handled by individual universities based on CUET UG scores.

Key Stages in the Selection Process

• Appearance in CUET UG 2026 for the relevant domain subjects
• Declaration of CUET UG score by NTA
• Registration on the respective university admission portals
• Preparation of merit lists based on CUET scores
• Counselling, document verification, and seat allotment by universities

Candidates must fulfil eligibility conditions, subject combinations, and cut-off requirements prescribed by the respective institutions offering Agriculture programmes.

CUET UG Agriculture Exam Pattern 2026

A clear understanding of the exam pattern is critical for Agriculture aspirants to manage time efficiently and maximise scoring potential. The Agriculture domain paper (Subject Code: 302) is conducted in Computer Based Test (CBT) mode with objective-type questions. All questions are compulsory, and the paper follows a negative marking system.

CUET UG Agriculture Syllabus 2026

The CUET UG Agriculture syllabus for 2026 is officially prescribed under Agriculture – 302. The syllabus is comprehensive and covers theoretical as well as applied aspects of agricultural science. Below is the unit-wise syllabus exactly aligned with the official CUET UG Agriculture Syllabus 2026 PDF.

Unit 1: Agrometeorology, Genetics & Plant Breeding, Biochemistry and Microbiology

This unit focuses on climatic factors affecting agriculture and the biological foundations of crop improvement.

Key Topics:

• Elements of weather: rainfall, temperature, humidity, wind velocity, sunshine
• Weather forecasting, climate classification, and monsoon in India
• Cell structure, mitosis and meiosis
• DNA, RNA, chromosomes and Mendel’s laws of inheritance
• Quantitative inheritance, monogenic and polygenic traits
• Plant breeding methods: selection, hybridisation, mutation, polyploidy
• Plant biotechnology and tissue culture
• pH, buffers, carbohydrates, proteins, lipids, enzymes, nucleic acids
• Micro-organisms, soil flora and fauna
• Seed structure, dormancy, pollination, fertilisation

Unit 2: Livestock Production

This unit covers animal husbandry, livestock management, and allied sectors.

Key Topics:

• Importance of livestock, White Revolution
• Indian and exotic breeds of cattle, buffalo, sheep, goat, and poultry
• Housing systems and feeding principles
• Balanced ration and animal nutrition
• Management of calves, milch animals, and poultry
• Common animal diseases and their prevention
• Artificial insemination and semen preservation
• Milk processing and marketing
• Fisheries and aquaculture basics

Unit 3: Crop Production

This unit forms the core of agricultural practices and field crop management.

Key Topics:

• Foodgrain production targets and sustainable agriculture
• Classification of field crops
• Soil properties, soil fertility, soil health
• Essential nutrients and deficiency symptoms
• Fertilisers, manures, biofertilizers, INM
• Irrigation sources, scheduling, and watershed management
• Weed management and pest control
• Cultivation practices of major crops, including cereals, pulses, oilseeds, cotton, and sugarcane
• Modern agriculture: precision farming, organic farming, remote sensing

Unit 4: Horticulture

This unit focuses on fruits, vegetables, flowers, and post-harvest management.

Key Topics:

• Importance of fruits and vegetables
• Orchard layout and kitchen gardening
• Propagation methods
• Cultivation of major fruits, vegetables, and flowers
• Preservation techniques
• Processing of jams, jellies, ketchup, chips, and packaging