Correct option is D
Hypoalbuminemia, which is a low level of
albumin (a type of protein) in the blood, is an important factor contributing to
oedema (fluid retention) during
Kwashiorkor. Albumin is essential for maintaining osmotic pressure in the blood vessels, which helps to keep fluid from leaking into tissues. When albumin levels are low, the osmotic pressure drops, causing fluid to accumulate in tissues, leading to oedema.
Information Booster:
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Kwashiorkor is a severe form of protein malnutrition that typically occurs in children, often due to insufficient protein intake despite an adequate calorie intake. One of the key symptoms is oedema, which is primarily caused by hypoalbuminemia.
Additional Knowledge on Incorrect Options:
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(a) Hypocholesterolemia: While low cholesterol levels may be observed in Kwashiorkor, it is not the primary cause of oedema. The primary issue leading to oedema is the lack of protein (albumin), not cholesterol.
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(b) Hypovitaminosis: Deficiency of vitamins, especially vitamin A, can occur in Kwashiorkor, but it is not directly responsible for oedema. The key issue is protein deficiency.
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(c) Anemia: While anaemia may also be a consequence of malnutrition, it does not directly cause the oedema associated with Kwashiorkor. The main factor for oedema is the lack of sufficient protein (albumin).