Correct option is B
The correct answer is (b) M.S. Swaminathan.
M.S. Swaminathan is known as the "Father of the Green Revolution in India" due to his pioneering work in introducing high-yielding varieties (HYVs) of seeds and modern agricultural techniques.
The Green Revolution in India began in the 1960s and significantly boosted agricultural production, particularly of wheat and rice, through the use of these HYVs, chemical fertilizers, pesticides, and improved irrigation methods.
Swaminathan's efforts led to increased food security in India, transforming the country from a food-deficient nation to one that is self-sufficient in food production.
His work not only increased crop yields but also focused on sustainable agricultural practices and addressing the needs of small and marginal farmers.
Important Key Points:
The Green Revolution began in the mid-1960s.
It significantly increased agricultural productivity in India.
The initiative focused mainly on wheat and rice production.
The use of high-yielding varieties (HYVs) of seeds was a key aspect.
Improved irrigation, fertilizers, and pesticides were also crucial.
The Green Revolution played a vital role in ensuring food security for India.
Knowledge Booster:
Dr. Arun Krishnan: He is not associated with the Green Revolution in India. His contributions are in different scientific fields.
Verghese Kurien: Known as the "Father of the White Revolution" in India, he played a pivotal role in the dairy industry through Operation Flood, making India one of the largest producers of milk and dairy products.
Sam Pitroda: A telecom engineer and entrepreneur, he is known for his contributions to the telecommunications sector in India, particularly in the 1980s and 1990s, leading to the telecom revolution.