What is the vitamin deficiency in milk?

Correct option is B

The correct answer is: (b) C
Explanation:
· Milk is naturally deficient in Vitamin C, though it is rich in Vitamin A, D, B-complex (except B12 in some cases), and calcium.
· Vitamin C is important for immune function and collagen synthesis.
Information Booster:
· Vitamin C is found in citrus fruits, guava, and green vegetables.
· Milk is an excellent source of calcium and Vitamin D (if fortified).
· Vitamin C is water-soluble and destroyed by heat (e.g., during pasteurization).
· Deficiency of Vitamin C causes scurvy.
· Infants fed only cow's milk need Vitamin C supplementation.
· Pasteurized milk loses most of its residual Vitamin C.
Additional Information:
· Vitamin D – Present in fortified milk.
· Vitamin A – Found in whole milk and butter.
· B Complex – Includes several vitamins (like B2, B12) present in milk.