Which of the following foods would you advise to neutralise excess stomach acids?

Correct option is A

Correct Answer: (A) Baking soda

Explanation:

• Baking soda (sodium bicarbonate) is an alkaline substance that can neutralize excess stomach acids.
• When taken in small amounts with water, it can help to neutralize the hydrochloric acid in the stomach, providing relief from conditions like heartburn or acid reflux.
• It works by neutralizing the acid, thus raising the pH of the stomach content temporarily.

Information Booster:

• Vinegar: Although vinegar is acidic, some people find it helps with digestion. However, it is generally not recommended to neutralize excess stomach acid, as it can exacerbate acid reflux in some individuals.
• Lemon juice: Despite being acidic, lemon juice has an alkalizing effect once metabolized in the body. However, it is typically not used to neutralize stomach acids directly.
• Spicy peppers: Spicy peppers can irritate the stomach lining and increase acid production, potentially worsening acid reflux or heartburn.