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    Which among the following regions is known as ‘orchard of world’?
    Question



    Which among the following regions is known as ‘orchard of world’?

    A.

    Savanna region

    B.

    Mediterranean region

    C.

    Equatorial region

    D.

    Tundra region

    Correct option is B


    The correct answer is Mediterranean region
    The Mediterranean region is famously known as the “Orchard of the World” due to its exceptional climatic conditions that are highly favorable for growing a wide variety of fruits, especially citrus fruits like oranges, lemons, grapes, olives, figs, and pomegranates.
    This region experiences a Mediterranean climate, characterized by:
    · Mild, wet winters
    · Hot, dry summers
    Such a climate is ideal for horticulture, especially for cultivating fruit-bearing trees and shrubs, which is why this region is metaphorically described as the world’s orchard.
    Information Booster:
    Geographical Distribution of Mediterranean Climate:
    · The actual Mediterranean Basin (Southern Europe, North Africa, and the Levant)
    · California (USA)
    · Central Chile
    · Southwestern Australia
    · Cape region of South Africa
    These areas, although geographically distant, share similar climatic features and are collectively known for producing large quantities of high-quality fruits, making them global leaders in fruit exports.
    Examples of Mediterranean Crops:
    · Citrus fruits: Oranges, lemons, mandarins
    · Grapes: Used in wine-making
    · Olives: Used for olive oil production
    · Almonds, figs, dates, and apricots
    Additional Knowledge:
    · Savanna region: Dominated by tropical grasslands and scattered trees, typical of Africa. It is better known for grazing animals than fruit farming.
    · Equatorial region: Found near the equator (e.g., Amazon Basin, Congo Basin, Indonesia). Known for dense rainforests, high rainfall, and humidity—fruit does grow, but the region is not associated with orchard farming.
    · Tundra region: Found in Arctic and sub-Arctic areas, characterized by frozen ground (permafrost), short summers, and very limited vegetation—unsuitable for any kind of orchard farming.

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