Correct option is B
Sequestrants are food additives that
bind metal ions (like Fe²⁺, Cu²⁺), preventing them from catalyzing oxidation reactions, thus preserving the food quality.
Sequestrants are food additives that
bind metal ions (like Fe²⁺, Cu²⁺), preventing them from catalyzing oxidation reactions, thus preserving the food quality.
Suggested Test Series
Suggested Test Series