The National Food Security Mission was launched in which year?

Correct option is C

The National Food Security Mission (NFSM) was launched in 2007-08 by the Government of India under the 11th Five-Year Plan.

• The mission aimed to increase the production of rice, wheat, and pulses through area expansion, productivity enhancement, and improved technology.

• It was launched to ensure food security and reduce dependency on imports.

• NFSM's primary objectives:

  • Enhance food grain production by 25 million tonnes.

  • Improve soil health and promote efficient water use.

  • Encourage adoption of modern technology and high-yielding varieties.

• Key components of NFSM:

  • NFSM-Rice

  • NFSM-Wheat

  • NFSM-Pulses

  • NFSM-Coarse Cereals (added later)

  • NFSM-Nutri-Cereals (added in 2018)