Correct option is C
The correct answer is: C) Dhurrin
Explanation:
Sorghum poisoning is caused by the presence of dhurrin, a cyanogenic glucoside found in sorghum plants. When the plant is damaged, dhurrin is converted into hydrogen cyanide (HCN), which is highly toxic and can cause poisoning.
This can lead to symptoms such as nausea, vomiting, difficulty breathing, and in severe cases, death.
Information Booster (Key Points):
Active principle: Dhurrin (a cyanogenic glucoside).
Toxicity: Dhurrin, upon breakdown, releases cyanide, which inhibits cellular respiration.
Symptoms: Symptoms of poisoning include respiratory issues, dizziness, and in severe cases, death due to cyanide poisoning.
Knowledge Booster:
A) Aspirin: A common pain-relieving drug.
B) Caffeine: Found in coffee and tea; it is a stimulant.
D) Capsaicin: The active component in chili peppers that causes the burning sensation.
