Correct option is A
Walnuts contain the highest levels of antioxidants compared to almonds, hazelnuts, and cashews. Walnuts are rich in polyphenols, which are powerful antioxidants that help protect the body from oxidative stress and inflammation. Studies have shown that walnuts have a significantly higher antioxidant activity due to the presence of vitamin E, melatonin, and other polyphenolic compounds.
Information Booster: Antioxidants are compounds that help neutralize free radicals, protecting cells from oxidative damage, which can lead to chronic diseases. Among nuts,
walnuts stand out for their high antioxidant content, particularly polyphenols, which help reduce oxidative stress and may contribute to heart health and other benefits.
Additional Knowledge:
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Almonds: Almonds are rich in vitamin E, a potent antioxidant, but they have lower antioxidant content compared to walnuts.
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Hazelnuts: Hazelnuts also contain antioxidants, but not as much as walnuts.
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Cashews: Cashews provide healthy fats and minerals, but they contain fewer antioxidants than walnuts.
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