Correct option is D
The Indian Green Revolution was started from Pantnagar University (now known as G.B. Pant University of Agriculture and Technology) in Uttarakhand. The Green Revolution introduced high-yielding varieties of seeds and advanced agricultural techniques to boost food production in India.
· The success of the Green Revolution significantly increased food grain production, especially in wheat and rice, and helped India achieve self-sufficiency in food grains.
Important Key Points:
1. The Green Revolution began at Pantnagar University, a pioneer in agricultural education and research in India.
2. It introduced high-yielding varieties of seeds and modern farming techniques.
3. The Green Revolution led to a significant increase in agricultural productivity.
4. It transformed India from a food-deficient country to a self-sufficient one.
Information Booster:
· Pantnagar University: The first agricultural university in India, it played a key role in the Green Revolution.
· Green Revolution: A period of agricultural transformation that took place in the 1960s-1970s, leading to increased food production in India.