The ideal time for grape cutting (pruning) is generally during the dormant season when the grapevines are not actively growing. This period allows for the removal of unwanted growth and shaping of the vines. In many grape-growing regions, the recommended time for grape cutting or pruning is during the months of October to November. This timing varies slightly depending on the specific climate and grape variety.
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27 Mins English English100 Questions100 Marks120 Mins English English75 Questions300 Marks90 Mins EnglishIt consists of a series of platforms having suitable vertical drops along contours or on suitable graded lines across the general slope of the land.
Which of the following crop has the highest genetic yield potential among the food grain crops?
Cattle belong to which family?
Agricultural Economics is related to:
Paul Leagans model of communication has how many elements?
Biological equilibrium is equilibrium amongst
Which vitamin is essential for clear vision in dim light and whose deficiency causes night blindness?
The vitamin that helps in blood clotting is
Identify the renewable source of energy from the following
The term which denotes the transfer of food energy from one trophic level to another is
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