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Given below are two statements, one is labelled as Assertion A and the other is labeled as Reason R. Assertion (A): The color of ripe watermelon is
Question



Given below are two statements, one is labelled as Assertion A and the other is labeled as Reason R.
Assertion (A): The color of ripe watermelon is higher in strength as compared to color of
strawberry ice cream.
Reason (R): The colors at normal value as in watermelon are always in their pure form and thus are full intensity colors. In light of the above statements, choose the most appropriate answer from the options given below:

A.

Both A and R are correct and R is the correct explanation of A

B.

Both A and R are correct but R is not the correct explanation of A

C.

A is correct but R is not correct

D.

A is not correct but R is correct

Correct option is A


The Assertion (A) states that the color of ripe watermelon is stronger in intensity compared to the color of strawberry ice cream. This is true because the color of ripe watermelon is a pure, vivid, and saturated color, typically in the red or pink spectrum, and is visually intense.
Reason (R) explains that the colors at their normal value, such as those found in the watermelon, are in their pure form (i.e., they are fully saturated), leading to high intensity. On the other hand, the color of strawberry ice cream is usually a diluted, pastel version, which results in lower intensity.
Since the explanation in Reason R logically supports the assertion in A, the correct answer is (a) Both A and R are correct and R is the correct explanation of A.
Information Booster:
Pure vs. Impure Colors:
1. Pure Colors (Full Intensity): These are colors that are unmixed with any other hues and are perceived as vivid and strong (e.g., the red of a watermelon).
2. Impure or Tinted Colors (Low Intensity): These colors have been diluted or mixed, making them appear less saturated or lighter (e.g., the pastel color of strawberry ice cream).
Why Watermelon Color Has Higher Intensity:
· The vivid color of watermelon is not diluted, whereas strawberry ice cream often has a lightened, pastel hue from the added cream or milk, lowering its visual intensity.
Thus, watermelon is a better example of high intensity color compared to the muted, pastel color of strawberry ice cream.

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