Arhar (pigeon pea) is commonly known as _____.

Correct option is B

The correct answer is (b) Red gram

Explanation:

• Arhar, scientifically known as Cajanus cajan, is a major pulse crop in India.
• It is widely referred to as Red gram or Tur in various regions of the country.
• It belongs to the family Fabaceae and is a rich source of proteins.
• The crop is primarily grown in tropical and subtropical climates as a kharif crop.
• It plays a vital role in sustainable agriculture due to its nitrogen-fixing capabilities.

• India is the largest producer and consumer of pigeon pea in the world.
• It is a drought-tolerant crop, making it suitable for semi-arid regions.

• Commonly known as Urad Dal.
• Scientific name is Vigna mungo.

• Commonly known as Chickpea or Chana.
• Scientific name is Cicer arietinum.

• Commonly known as Moong Dal.
• Scientific name is Vigna radiata.