The Indian Government integrated the laws related to food safety under one umbrella and enacted a new law, i.e., ——— in 2006.

Correct option is B

In 2006, the Indian Government enacted the Food Safety and Standards Act (FSSAI), which consolidated various food safety regulations under one law. The aim was to ensure safe and wholesome food for consumption and establish a scientific framework for food safety management in India.
Information Booster: The Food Safety and Standards Act (FSSAI) was established to bring about a unified approach to food safety regulations and to address the growing concerns of food quality and safety in India. Before its enactment, there were multiple fragmented laws like the Prevention of Food Adulteration Act, the Fruit Products Order, and the Meat Food Products Order. The FSSAI now sets standards for food products, regulates food imports, and ensures compliance through licensing and monitoring.
Additional Knowledge on Incorrect Options:
· The Prevention of Food Adulteration Act (Option A): This was an earlier law that addressed food adulteration but was eventually replaced by the Food Safety and Standards Act (FSSAI) in 2006, which consolidated food safety regulations.
· The Fruit and Vegetable Product Act (Option C): This law was specific to fruit and vegetable products and was part of earlier legislation but was integrated into the FSSAI under the Food Safety and Standards Act.
· More than one of the above (Option D): This is incorrect because only the Food Safety and Standards Act is the correct answer.
· None of the above (Option E): This is incorrect, as the Food Safety and Standards Act is the correct answer.