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The hormone responsible for ripening of fruits is
Question

The hormone responsible for ripening of fruits is

A.

ethylene

B.

cytokinin

C.

auxin

D.

ABA

Correct option is A

Correct Answer: A. Ethylene

Information Booster
  • Ethylene is a gaseous plant hormone that plays a major role in:

    • Fruit ripening

    • Leaf abscission

    • Flower wilting

  • It accelerates the conversion of starches to sugars, softens tissues, and enhances color changes in fruits (e.g., from green to red or yellow).

Additional Information
  • Cytokinin:

    • Promotes cell division, delays leaf senescence, and stimulates shoot formation.

  • Auxin:

    • Regulates cell elongation, apical dominance, and root initiation.

  • ABA (Abscisic Acid):

    • Involved in stress responses (e.g., drought), stomatal closure, and seed dormancy — not fruit ripening.

  • Ethylene is widely used in agriculture to artificially ripen fruits like bananas, mangoes, and tomatoes.

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