Correct option is C
India has a diverse agricultural landscape, with food crops playing a dominant role in the overall agricultural production. According to government reports, approximately 80% of the total agricultural land is utilized for growing food crops. These include staple crops like rice, wheat, maize, and pulses.
India's food crop production is central to its agrarian economy, with significant portions of arable land devoted to rice and wheat. Rice, for instance, is grown extensively in states like West Bengal, Punjab, Uttar Pradesh, and Andhra Pradesh. Wheat dominates in northern states like Punjab, Haryana, and Uttar Pradesh. Coarse cereals, pulses, and oilseeds also contribute to this land usage, emphasizing food security in a country with a large population.
Food crops not only sustain the domestic population but also contribute to exports, making India a significant player in the global agricultural market. The vast area under food crop cultivation is a reflection of the high demand for staple foods to feed over a billion people, as well as the government's focus on ensuring food security through various agricultural policies and subsidies.
