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Identify the items of export from India to the Roman world in the post-Mauryan period.(A) Textile(B) Glass beads(C) Ivory(D) Olive oil(E) Black pepper
Question

Identify the items of export from India to the Roman world in the post-Mauryan period.

(A) Textile
(B) Glass beads
(C) Ivory
(D) Olive oil
(E) Black pepper

Choose the correct answer from the options given below:

A.

(A), (C), (E) Only

B.

(A), (B), (C), (D) Only

C.

(A), (C), (D) Only

D.

(A), (B), (D), (E) Only

Correct option is A

During the post-Mauryan period, India was actively engaged in trade with the Roman world. The key items of export from India to the Roman world were:

(A) Textile: India was known for its fine textiles, which were highly prized in the Roman Empire. Indian cotton and silk fabrics were exported to the Roman world.
(C) Ivory: India was a significant supplier of ivory, which was used for luxury items like carvings, jewelry, and furniture in the Roman Empire.
(E) Black pepper: India, particularly the southwestern region (Kerala), was the main supplier of black pepper to the Roman world. Pepper became one of the most sought-after spices in the Roman Empire.

Information Booster:

Textile: Indian textiles, especially cotton and silk, were famous in the Roman world, with India being a major supplier of luxurious fabrics.
Ivory: Ivory was used in a variety of decorative arts, such as carvings, sculptures, and as inlays in furniture. Indian ivory was highly valued for its quality.
Black pepper: Known as “black gold,” pepper was one of the most sought-after commodities in the Roman Empire, and India’s export of pepper played a major role in the spice trade.
The Roman Empire had an insatiable demand for luxury goods, and India played a significant role in supplying these goods through maritime trade routes.
India’s trade with the Romans led to the establishment of well-developed trade networks and increased cultural exchange during this period.

Additional Information:

Glass beads were likely imported into India, as Romans produced them in great quantities for trade with other regions.
Olive oil was widely produced in Mediterranean regions, especially in Italy and Spain, and was not an export from India to Rome.

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