How much should be the TPC (Total Polar Compounds) of oil as per FSSAI?

Correct option is C

According to the Food Safety and Standards Authority of India (FSSAI), the maximum limit of Total Polar Compounds (TPC) in used cooking oil should not exceed 25%. TPCs are formed when oil is repeatedly heated and are indicators of oil degradation. Consuming oil with high TPC levels can pose serious health risks such as hypertension, liver disorders, and even cancer.