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    Which of the following statements about the ICAR-CIPHET-developed technology for producing groundnut-based paneer is correct?
    Question

    Which of the following statements about the ICAR-CIPHET-developed technology for producing groundnut-based paneer is correct?

    A.

    It is developed to enhance nutty flavour for paneer consumers.

    B.

    It eliminates the need for oil extraction before processing groundnut paneer.

    C.

    It requires blending groundnut milk with animal-based coagulants.

    D.

    The product has a shelf life of 10 days at 4–5°C and up to 20 days at –20°C.

    E.

    None of the above

    Correct option is D

    The ICAR-CIPHET-developed groundnut paneer technology results in a product with a shelf life of 10 days at refrigeration temperature and 20 days in frozen storage.

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