Correct option is B
Linoleic acid (omega-6) and
alpha-linolenic acid (omega-3) are
essential fatty acids because the human body cannot synthesize them, and they must be obtained from the diet.
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Which of the following pairs represent essential fatty acids?
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- 1)Match List I with List II
LIST I
LIST II
A
Starch and Inulin
I. Animals
B
Maltose
II. Very long chain of glucose polymer
C
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III. Plants
D
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- 2)Nutrition is broadly defined as the complex interactions of humans with food. Choose the correct options with respect to the statement – A. Vitamins & minerals are called macronutrients B. It involves not only biochemical processes but also social processes C. It also involves economic and physiological factors D. Carbohydrates, proteins, lipids and water are known as micronutrient
- 3)The texture of food is a physical property that can be defined by—
- 4)What are the effects of consuming trans fats on the human body?
- 5)The common intermediate of carbohydrate, protein and lipid metabolism is–
- 6)Which of the following is carbohydrate reserve in muscle?
- 7)Tyrosine becomes conditionally essential in the absence of its precursor—
- 8)Humans cannot synthesize which of the following Polyunsaturated Fatty Acids (PUFA) in their bodies?
- 9)Sorbic acid and its salts are useful against—
- 10)What do you understand by Food Fortification?
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