Which of the following is considered tastiest fish?

Correct option is A

Correct Answer: (a) Rohu
Explanation:
→ Rohu (Labeo rohita) is widely regarded in South Asia for firm texture and desirable flavour, making it a preferred table fish.
→ Culinary preference is influenced by flesh texture, fat distribution and absence of strong 'muddy' taste.
Information Booster:
→ Seasonal diet and pond management affect taste — well-managed rohu fetches premium prices.
Additional Information (Other Options):
(b) Mrigal and (d) Catla are also tasty but local preferences vary; (c) Common carp often considered less desirable.