Which of the following is considered a chemical hazard in food?

Correct option is D

The correct answer is (d) Pesticides residues.
· Pesticide residues in food are considered a chemical hazard. These are chemicals used in agriculture to protect crops from pests, diseases, and weeds but can remain on or in the food after it is harvested and processed.
· Consumption of food with pesticide residues can pose health risks, including acute poisoning and long-term health effects such as cancer, reproductive harm, and endocrine disruption.
Information Booster:
Stones:
· Stones in food are considered a physical hazard. They can cause injury or damage to teeth when consumed.
Jewellery:
· Jewellery is also considered a physical hazard in food. Pieces of jewellery that accidentally fall into food can cause choking or injury.
Sand:
· Sand in food is another physical hazard. It can cause dental damage and be unpleasant to eat.