arrow
arrow
arrow
The method by which air from headspace and contents is removed prior to seaming the can is:
Question

The method by which air from headspace and contents is removed prior to seaming the can is:

A.

Filling

B.

Exhausting

C.

Seaming

D.

Washing

Correct option is B


Correct Answer: (b) Exhausting
Explanation:
→ Exhausting removes entrapped air before seaming to prevent oxidation, discoloration, and internal pressure issues.
→ Proper exhausting ensures longer shelf life and better vacuum formation.
Information Booster:
→ Hot filling is a common way to achieve exhausting.
Additional Information (Other Options):
(a) Filling: Only product addition.
(c) Seaming: Closing of the can.
(d) Washing: External cleaning only.

Free Tests

Free
Must Attempt

Fundamentals of Food Safety: Definitions, Additives & Contaminants

languageIcon English
  • pdpQsnIcon30 Questions
  • pdpsheetsIcon30 Marks
  • timerIcon27 Mins
languageIcon English
Free
Must Attempt

UPSSSC Cane Supervisor Full Length Mock 01

languageIcon English
  • pdpQsnIcon100 Questions
  • pdpsheetsIcon100 Marks
  • timerIcon120 Mins
languageIcon English
Free
Must Attempt

CUET PG Agribusiness Management (ABM) Full Mock Test : 01

languageIcon English
  • pdpQsnIcon75 Questions
  • pdpsheetsIcon300 Marks
  • timerIcon90 Mins
languageIcon English
test-prime-package

Access ‘APPSC Group 2 Mains’ Mock Tests with

  • 60000+ Mocks and Previous Year Papers
  • Unlimited Re-Attempts
  • Personalised Report Card
  • 500% Refund on Final Selection
  • Largest Community
students-icon
354k+ students have already unlocked exclusive benefits with Test Prime!
Our Plans
Monthsup-arrow