Correct option is A
An increase in soil pH in guava can lead to Guava wilt a condition where the leaves develop a yellowish or brown discoloration due to nutrient imbalances.
Question
Increase in soil pH in guava leads to:
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- 1)Gamboge is a physiological disorder of:
- 2)Amritha is an improved variety of:
- 3)DSH-1 and DSH-2 are the hybrids of:
- 4)Which of the following is a terminal bearer fruit crop?
- 5)Alphonso variety of mango is mostly grown in:
- 6)__________ is called as 'Food of God':
- 7)Self-thinning property of New Perlette grape is a result of:
- 8)Increase in soil pH in guava leads to:
- 9)The native place of Jamun is:
- 10)Crop regulation (bahar treatment) in citrus and pomegranate is achieved by:
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Access ‘ASRB NET’ Mock Tests with
- 60000+ Mocks and Previous Year Papers
- Unlimited Re-Attempts
- Personalised Report Card
- 500% Refund on Final Selection
- Largest Community
565k+ students have already unlocked exclusive benefits with Test Prime!
Suggested Test Series
IBPS SO AFO 2026 Mock Test Series with Latest Pattern
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213 Tests + 3 Free Tests
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94 Tests + 3 Free Tests
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Similar Questions
- 1)Gamboge is a physiological disorder of:
- 2)Amritha is an improved variety of:
- 3)DSH-1 and DSH-2 are the hybrids of:
- 4)Which of the following is a terminal bearer fruit crop?
- 5)Alphonso variety of mango is mostly grown in:
- 6)__________ is called as 'Food of God':
- 7)Self-thinning property of New Perlette grape is a result of:
- 8)Increase in soil pH in guava leads to:
- 9)The native place of Jamun is:
- 10)Crop regulation (bahar treatment) in citrus and pomegranate is achieved by:
