Correct option is A
Option 1 is correct: The Food Safety Officer (FSO) functions as an enforcement officer under the Food Safety and Standards Act, 2006. His duties include:
Inspecting food business premises.
Ensuring compliance with the licensing conditions.
Carrying out food safety surveillance.
Collecting samples for analysis.
Option 2 is incorrect: The FSO does not have administrative powers such as suspension, cancellation, or revocation of licenses. These powers lie with the Licensing Authority/Designated Officer, not the FSO.
Thus, only Option 1 is correct → Option (a).