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Bacillus cereus food poisoning is commonly associated with the consumption of:
Question

Bacillus cereus food poisoning is commonly associated with the consumption of:

A.

Green beans

B.

Fried rice

C.

Baked potato

D.

Bottled honey

Correct option is B


Ans. (b)
Sol. Bacillus cereus is often linked to improperly stored or reheated rice, especially fried rice, leading to vomiting-type food poisoning due to heat-stable toxins.

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