Madhya Pradesh Food Safety Officer (MPPSC FSO) 2026 Foundation Batch | Hinglish | Online Live + Recorded Classes By Adda247

  • date-icon Starts: 15-Jan-2026
  • seat-icon Seats: 500
  • timmer-icon Timings: 01:00 PM - 07:00 PM
What will you get
  • ONLINE_LIVE_CLASSES581Online Live Classes
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Our Plan
12 months

Valid for 12 MONTH

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Salient Features
  • Get Access To The Top Expert Faculties Of India For Best Preparation
    Expert Faculties
    Expert Faculties
  • Engaging Interactive Classes For Best Understanding From Anywhere
    Interactive Classes
    Interactive Classes
  • Get Recorded Sessions Of Every Live Class So That Learning Never Stops
    Recorded Videos
    Recorded Videos
  • Get Personalized Attention For Your Doubts With Limited Batch Size
    Limited Batch Size
    Limited Batch Size
For Admission Enquiry Call at 09266841247Copy to clipboard
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Live + Recorded
15,499
Product Highlights
  • Seminar & Topper Talks at Offline Centers
  • Interactive classes, handouts and class notes
  • Access to Structured Classes in Live & Recorded Form
  • Doubt Solving on app, Telegram Groups & in person at offline centers
  • In-Person Counseling, Physical Support Helpdesk at Offline Centers
  • ⁠Planner, Previous Year Papers & Preparation Tips on emails regularly8
Exams Covered
  • MPPSC FSO
    MPPSC FSO

This Course Includes

  • ONLINE_LIVE_CLASSES581 Online Live Classes

Faculty Profile

  • Overview
  • This Package Includes
  • Study Plan
  • Subjects Covered
  • Exam Pattern
  • FAQs

Overview

The MPPSC Food Safety Officer (FSO) 2026 Foundation Batch is meticulously designed to help aspirants build a strong and clear foundation across all subjects. This batch focuses on strengthening fundamental concepts, making it ideal for students from any academic background or preparation level. It enables aspirants to understand concepts thoroughly and approach questions with confidence, leading to better accuracy and improved scores.

This Foundation course offers comprehensive preparation by covering all essential topics and core concepts as per the expected MPPSC FSO 2026 exam pattern and guidelines. The curriculum is thoughtfully curated by expert faculty, keeping the preparation timeline in mind, to ensure structured learning and maximize your chances of selection.

MPPSC Food Safety Officer (FSO) 2026 Foundation Batch उन सभी aspirants के लिए specially तैयार किया गया है जो सभी subjects की fundamental concepts को मजबूत करना चाहते हैं। यह Foundation batch हर academic background और preparation level के students के लिए उपयुक्त है और concepts की स्पष्ट समझ विकसित करने पर focused है, जिससे questions को confidently solve करने में मदद मिलती है और score में सुधार होता है।

MPPSC Food Safety Officer 2026 Foundation Course में संभावित नवीनतम MPPSC exam pattern और guidelines के अनुसार सभी important topics और core concepts को cover किया जाएगा। Syllabus को हमारे expert faculty द्वारा preparation timeline और strategy को ध्यान में रखकर curate किया गया है, ताकि आपकी preparation systematic रहे और selection की possibilities अधिकतम हो सकें।

विषय (Parameter)

विवरण (Details)

पद का नाम (Post Name)

Food Safety Officer (FSO)

आयोग (Commission)

MPPSC (Madhya Pradesh Public Service Commission)

कुल रिक्तियां (Vacancies)

अधिसूचना जारी होने पर घोषित की जाएंगी

Notification Release Date

2026 (संभावित)

आवेदन प्रारंभ तिथि (Apply Start Date)

अधिसूचना के साथ घोषित होगी

आवेदन की अंतिम तिथि (Last Date)

अधिसूचना के साथ घोषित होगी

Form Correction Period

अधिसूचना अनुसार

परीक्षा तिथि (Exam Date)

बाद में सूचित किया जाएगा (To be Notified)

आवेदन शुल्क (Application Fee)

 

SC/ST/OBC/EWS/PwD (MP): ₹250 + ₹50 पोर्टल शुल्क + सुधार शुल्क

अन्य राज्य: ₹500 + ₹50 पोर्टल शुल्क + सुधार शुल्क

आयु सीमा (Age Limit)

21–40 वर्ष (01 जनवरी 2026 के अनुसार)

आरक्षित वर्ग/महिला/PwD को नियमानुसार छूट

शैक्षणिक योग्यता (Qualification)

Food Technology, Dairy Technology, Biotechnology, Agriculture, Veterinary Science, Biochemistry, Microbiology, Chemistry, Medicine आदि में स्नातक/स्नातकोत्तर (FSSAI/MPPSC नियमों अनुसार)

चयन प्रक्रिया (Selection Process)

लिखित परीक्षा (OMR/MCQ) + साक्षात्कार (यदि लागू) + दस्तावेज सत्यापन

परीक्षा पैटर्न (Exam Pattern)

 

कुल प्रश्न: 150

General Studies: 100

Food Science/Tech: 50

कुल अंक: 450

समय: 3 घंटे

निगेटिव मार्किंग: 1/3

न्यूनतम योग्यता अंक (Qualifying Marks)

सामान्य: 40%, आरक्षित वर्ग: 30%

साक्षात्कार (Interview)

50 अंक (यदि लागू)

वेतनमान (Pay Scale)

₹36,200 – ₹1,14,800 (Level-9) + भत्ते

नौकरी स्थान (Job Location)

मध्य प्रदेश (विभिन्न जिले)

This Package Includes

  • Downloadable Class PDFs for Easy Study Anytime
  • Dedicated App-Based Learning Community for This Batch
  • Limited Seats Available – Enroll Now to Secure Your Spot
  • 24/7 Access to Recorded Videos for Quick & Effective Revision
  • Unlimited Doubt-Solving Sessions with Subject Experts
  • Expert Preparation Strategies & Smart Time-Management Guidance

Study Plan

Check the study plan here

 

Subjects Covered

Part A - General Studies (Recorded)

  • History of Madhya Pradesh
  • Geography of Madhya Pradesh
  • Politics & Economy of Madhya Pradesh
  • Important Events of National & Madhya Pradesh
  • Computer


Part B - Technical Knowledge (Live)

  • Basic Food Science
  • Food Microbiology
  • Food & Nutrition
  • Food Preservation, Packaging & Storage
  • Food Safety, Quality Control & Hygiene
  • Animal Product Processing
  • Food Processing Technology
  • Food Laws, Regulation, Certification & Development Schemes
  • Integrated Agriculture Production Technology
  • Indian Farming System

Exam Pattern

S.N.

Paper

No of Questions

Maximum Marks

Time alloted

1

Part A - General Knowledge

50

150

3 Hrs

2

Part B - Food Science & Technology

Part A - General Studies (Recorded)

  1. History of Madhya Pradesh
  2. Geography of Madhya Pradesh
  3. Politics & Economy of Madhya Pradesh
  4. Important Events of National & Madhya Pradesh
  5. Computer

Part B - Technical Knowledge (Live)

  1. Basic Food Science
  2. Food Microbiology
  3. Food & Nutrition
  4. Food Preservation, Packaging & Storage
  5. Food Safety, Quality Control & Hygiene
  6. Animal Product Processing
  7. Food Processing Technology
  8. Food Laws, Regulation, Certification & Development Schemes
  9. Integrated Agriculture Production Technology
  10. Indian Farming System

 

100

300

Total

150

400

Interview

50

 

Frequently Asked Questions

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